JUST GYOZA!
Gyoza is a special dish. Truly satisfying just itself. Lots of good techniques to learn how to make your signature gyoza everyone loves!
Omu-Rice, Gyoza, Karaage, and Black sesame ice cream!
Oyakodon is very classic Japanese dish to learn, it contains very fundamental Japanese flavoring formula, dashi, mirin, sake, and soy sauce. You will learn WARISHITA in this class which can be used for the stock of sukiyaki. Fantastic recipe to learn and cook yourself at home!
RESERVED PROFESSIONAL COURSE
Please contact us via a contact form requesting a private cooking class!
Italian Cooking, Tuscany
In this class, we will learn Tuscan Italian cuisine. Covering basic seasonings and vegetables, and share you all things we can substitute from local market. This menu is fantastic for beginner to intermediate Italian cooking learners!
Japanese Katsu Curry, with wagyu marble beef cutlet!
In this Japanese katsu-curry class, you’ll discover a way to create Japanese curry without the box of curry cubes. Learn about Japanese ingredients and how to present Japanese cuisine!
Ramen and Gyoza at Home!
In this class, we will learn how to create delicious ramen our studio style! Unique combination of different types of ingredients for creating house-made original ramen! And, lets learn how to form gyoza making, and you will practice frying technique of making crispy outside and soft inside gyoza.
Oyakodon! (Night class)
Oyakodon is very classic Japanese dish to learn, it contains very fundamental Japanese flavoring formula, dashi, mirin, sake, and soy sauce. You will learn WARISHITA in this class which can be used for the stock of sukiyaki. Fantastic recipe to learn and cook yourself at home!
Oyakodon!
Oyakodon is very classic Japanese dish to learn, it contains very fundamental Japanese flavoring formula, dashi, mirin, sake, and soy sauce. You will learn WARISHITA in this class which can be used for the stock of sukiyaki. Fantastic recipe to learn and cook yourself at home!
Sushi at Home!
In this class, learning about Japanese rice, raw fish, and sushi making cooking tools. You will be able to make delicious sushi rice, and create your own sushi plate with nigiri, rolls, and tamagoyaki at home. After taking this class, you will be confident and able to throw a Japanese sushi party for your family and friends!
Sushi at Home!
In this class, learning about Japanese rice, raw fish, and sushi making cooking tools. You will be able to make delicious sushi rice, and create your own sushi plate with nigiri, rolls, and tamagoyaki at home. After taking this class, you will be confident and able to throw a Japanese sushi party for your family and friends!