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TCS Mention By Rough Guide

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Thanks to Rough Guide and Rebecca Hallett!

https://www.roughguides.com/special-features/a-taste-of-tokyo-the-citys-best-food-experiences/

By Yukari Matsushita|2018-01-14T09:38:07+09:00December 4th, 2017|Links, Press|0 Comments

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tokyocookingstudio

Welcome to #tokyo 🔥🔥🔥 #teaveljapan #japan Welcome to #tokyo 🔥🔥🔥 #teaveljapan #japan #shibuya #japanesefood #japanesecooking
New Year’s deco is ready with a Buddha hand ✋ New Year’s deco is ready with a Buddha hand ✋ and tai fish 🐟🐇🥳 HNY y’all~~🎉  #japanlife #traveljapan #japan #tokyo #shibuya #japanesefood #japanesecooking #tokyocookingstudio
Since 11th of October, I have welcomed 261 guests Since 11th of October, I have welcomed 261 guests into my studio🥹😭🥹 I just want to thank everyone who has decided to book my culinary experiences. Many people help my classes go, my family, ingredients farmers, vendors, and business partners. And, thank you #tokyo for being always amazing city in supporting my work! There is NOTHING I can do alone. Thank you ALL and 2022 😘 Happy New Year from Japan to 🌎 🌍 🌏  Much love and peace,
Yukari xx  10月11日の訪日観光が再開してから261名の観光客の皆さまをスタジオにお迎えすることができました🥹😭🥹 私の料理体験にご参加いただきましたゲストの皆様に、大変感謝申し上げます。それから私の毎日の体験の開催を支えてくれている家族、生鮮物、畜産農家、ビジネスパートナーの皆さまに大変感謝いたします。それから進化し続ける愛する#東京 よ、いつもサポートありがとう🔥 この世の中に、私一人でできることは何一つありません。皆さまあっての私の人生。2022年、成長をありがとう。日本から世界のみなさまへ新年快楽🌍🌎🌏  愛と平和を込めて、
松下ゆかり  #japan #japantravel #japantrip #japanesefood #japan_of_insta #tokyo #shibuya #shibuyacrossing #japanesecooking #japanesecookingclass #japaneseculture #tokyocookingstudio #観光 #インバウンド #東京 #東京観光
Truly thankful and grateful for each of you coming Truly thankful and grateful for each of you coming to my studio, online class, and talk event in during 2022.  Thank you for making unforgettable memories with me.  Wishing you a wonderful holiday with much love, good food, and many laughs 💙💜🧡💚❤️🫶🏻🤍💛🖤  Hugs,
Yukari  #travel #traveljapan #tokyo #shibuya #japanesecooking #japanesecookingclass #tokyocookingstudio
Had a wonderful time sharing my life and business Had a wonderful time sharing my life and business stories to inspire Japanese people to live what they love!  My experiences have been influencing and shaping my thoughts so much to pursue my dream. And my guests every day in my studio have involved my perception. Life is precious, sharing unforgettable moments and connecting with others 🫶🏻 Don’t forget we only live once 😎  Thank you so much for this wonderful opportunity and much efforts to organize the event 🙌🏻 @naritamonzenterminal  成田市で愛するライフワークと共に生きることの素晴らしさを共有させていただきました!  人生の経験と出逢いは私の考えに大きな影響を与えて来ています。スタジオの料理教室に参加いただく世界からのゲストも、私の視点を日々進化させてくれています。人生は貴重です。忘れられない瞬間を共有し、人と繋がりが喜びと幸せを与えてくれます🫶🏻🫶🏻🫶🏻 人生は一度しかないことを忘れないでください😎  素晴らしい機会と企画準備、大変有難うございました 🙌🏻 @naritamonzenterminal  #thankful #lifestories #naritacity #naritasan #tokyocookingstudio #インバウンドビジネス #thankful #観光  #東京観光
Cooking and eating together have a magic to connec Cooking and eating together have a magic to connect people. We became friends and shared wonderful memories of the trip!  Thank you each of you for coming to join my cooking! Come visit me again ✌🏻😎🫶🏻 And keep cookin’ good food 🔥  #visitjapan #travel #traveljapan #japanesefood #japanesecooking #shibuya  #tokyo #japanesecookingclass #tokyocookingstudio
Fall 2022 with my unforgettable guests in Tokyo 🤍🤍🤍 #travel #visitjapan #tokyo #shibuya #japanesefood #japanesecooking #tokyocookingstudio #weliveonlyonce #thankful #一期一会
One month after Japan's tourism resumed… Thank y One month after Japan's tourism resumed… Thank you all for a wonderful time everyone 🫶🏻🫶🏻🫶🏻 #travel #traveltheworld #japantrip #lifeisaboutexperiences #japan
Please meet Janice and Sue. They are based in New Please meet Janice and Sue. They are based in New Zealand, offering super-curated food-focused tours to Japan 🇯🇵 Georgia 🇬🇪 and Peru 🇵🇪 They have picked wonderful local restaurants in Tokyo, and a fantastic hotel to stay for only 6 guests maximum. The food tour is from Monday through Friday, breakfast, lunch and dinner. One of the days cooking class with me! DM for more info for an unforgettable a week long culinary experience with @eatingadventuretours  #travel #traveljapan #tokyo #traveltheworld #visitjapan
Thank you all for coming to join my cooking during Thank you all for coming to join my cooking during your trip to Tokyo 🗼 Since the tourism has opened 10 days ago, my everyday is 100% gift having my guests back from the 🌍  ALWAYS have a wonderfully time knowing each of you and learning from you! These photos are telling very well that cooking and traveling are both wonderful 🔥🔥🔥  Mahalo @michellebelle808 capturing our happy and tasty vibe 📷 🌺🤙🏻🍍  #travel #traveljapan #tokyo #shibuya #japanesecooking #japanesefood #tokyocookingstudio #cookingandtraveling
WELCOME TO TOKYO~~~🎉 #travel #traveljapan #japa WELCOME TO TOKYO~~~🎉 #travel #traveljapan #japantravel #cooking #tokyo #japan #sanfrancisco #bayarea #argentina
Today’s the first day of reopening here in 🇯🇵 finally. Throughout the past years, so many people have come to join my online cooking classes from all over the world. Many of them came to my studio class before Covid AND booked my online classes. Many of you have found me online from the other side of the earth. And, many of you have ordered a food box and awesome Japanese 🔪 from us ✈️ I really appreciate all your support, thoughts, love, and great times. And many of you kept in touch with me and texted me your travel plans to come to Japan 🥺🥺🥺 Life is all about experiences and relationships. Life is precious and beautiful because of you all 💚💚💚 #endemic #japan #traveltheworld #thankful #blessed #japanesecookingclass #traveljapan #tokyo #shibuya
Edamame Soy Sauce with Garlic and Chili 🌶️ Edamame Soy Sauce with 
Garlic and Chili 🌶️  - 200-300g fresh edamame OR frozen + defrost 
- 2 to 3 fresh chilis 
- a couple cloves of garlic, sliced 
- Soy Sauce 50 cc
- Mirin 50 cc
- Water 100 cc
- Sesame oil or olive oil 1 tbsp  Prep:
Cut off the edamames edges using scissors. 
In a pot, add water, and boil the edamame until soft (if using frozen, skip this part!). While boiling the edamame, add all the seasonings except oil in a small pot, and let it boil until mirin’s alcohol has evaporated. Transfer the liquid into a bowl, and add chopped garlic and chili. 
Drain the edamame and immediately add them to the boiled hot seasoning bowl. Let marinate for at least 1 hour. Serve it at room temperature 🍻🍻🍻  #edamame #japanesefood #japanesecooking #cookathome #tokyo #visitjapanjp #tokyotrip #triptojapan #tokyocookingstudio
Beautiful Sunday Izakaya 🏮 #japanesecooking cla Beautiful Sunday Izakaya 🏮 #japanesecooking class with 🇦🇺 Tokyo locals! Thank you all for a great time 🍻  #visitjapanjp #australia #tokyo #traveljapan #japanesefood #cooking #japanesecooking
Arigatooo everyone for a fantastic time🔥🔥🔥Super HAPPY welcoming you all in 🇯🇵⛩️✈️ #japanesecooking #traveljapan #japanesecookingclass #welcometotokyo #visittokyo  #tokyo #ramen #gyoza #endemic #japantravel #shibuya #cooking #homecooking #ramen #gyoza
This class became the exactly the last day of summ This class became the exactly the last day of summer! Tokyo is finally autumn 🍁  Thanks everyone for a fantastic vibe! You all have done amazing work! My job is only cleaning 😆  Good food, wonderful people, unforgettable conversation! What else we need in life? ☮️ 🥂 🫶🏻 🇲🇲 🇮🇳 🇸🇬 🇮🇩 🇯🇵 @hmlet_official @j1814y @ctripk  #tokyolife #cooking #cookingtime #cookingschool #traveltheworld #traveljapan #tokyocookingstudio
Ending my summer with this peach and muscat crosta Ending my summer with this peach and muscat crostata ❤️‍🔥❤️‍🔥❤️‍🔥 Thanks for a wonderful time tasting it together #summerfruitstart #cooking #baking #cookingschool #tokyo #traveljapan
Pesto 🌿🌱🌿🌱🌿 ・basil leaves 50 ・ Pesto 🌿🌱🌿🌱🌿  ・basil leaves 50
・pine nuts 40g
・garlic 2 cloves 
・parmigiano reggiano 7 tbsp
・EVOO 160ml
・pinch of salt  Add all in a food processor and press ON🇮🇹  #cookingtime #cookingram #cookingathome #tokyocookingstudio #cookingvideo #homecooking
#goodmorning #おはようございます #cooking #goodmorning #おはようございます #cookingtime #cookingram #cookingathome
I kept meeting wonderful people and friends in per I kept meeting wonderful people and friends in person in the studio and online all over the world! Thanks for many laughs, inspirations, new perceptions, and good food! Arigato #ありがとうございます for coming to my classes 💜  #japantrip #japantravel #visitjapan #japanesefood #japanesecooking 
#japanesecookingschool #tokyo #shibuya #tokyolife #tokyocookingstudio #yukarimatsushita
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